This is your traditional fishmonger, family run and very knowledgable about fish. You can get sushi-grade tuna in 3 tiers of quality, as well as other fish. They always have a good variety, and you never know what's new coming in. Just ask about specials. The fish is very fresh, if you look at the fish in the window you will see that the eyes are plump and intact. That's how you can tell an old fish, the eyes will be sunken in and rotting away. High quality seafood, a little pricey, but oh so worth it!!!